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Recipes


Gujarati cuisine is unlike any other Indian cuisine. Almost strictly vegetarian, it is traditionally served on silver platters to the accompaniment of rice and a variety of wheat breads.

Farshan

Mithai (Sweets)

Dal \ Kadhi

Shaak


Chutney \ Kachumber

Rotlis

Khichadhi (Chaval)

Tawa

Sweets

 

 

Raita

 

Starter N Snacks

 


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